If you liked this story, share it with other people. Bangladesh has recently achieved remarkable success in freshwater fish production, with more than 1.25 million metric tons of freshwater fish ...

High levels of antibiotic resistance have been detected in Bangladesh's farmed pabda fish (Ompok pabda), according to new research published in ScienceDirect, raising concerns for the export market ...

Bangladesh should adopt better farming practices that prioritise agrochemical-free and sustainable methods to strengthen the fisheries and livestock sectors, experts said yesterday. They stressed the ...

Fisheries and Livestock Adviser Farida Akhter has said Bangladesh has witnessed a “silent revolution” in fish farming, with Rajshahi emerging as the leading supplier of fish nationwide. Speaking as ...

Fisheries and Livestock Adviser Farida Akhter has urged stakeholders to halt the clearing of mangrove forests to make way for ...

When seafood is purchased and consumed, it's seafood that's either farm-raised or wild-caught. Over half of the seafood being bought and consumed is farm-raised, and this seafood is farmed through the ...

Wild-caught fish often have more omega-3s and other minerals as compared to farm-raised fish. However, when it comes to nutrition, species and location often matter more than whether fish are wild or ...

The supply of farmed seafood such as salmon and mussels are projected to drop 16 per cent globally by 2090 if no action is taken to mitigate climate change, according to a new study. Ocean-farmed ...