The stromboli is the signature dish. It's made with the same hand-tossed dough used for the pizzas, but filled with a rich, tangy red sauce prepared fresh daily and slow-simmered for three hours in a ...

Stromboli is home to one of the three active volcanoes in Italy A hiker on the Italian island of Stromboli was killed after a volcano erupted and released hot lava in its devastating explosion.

Zesty, cheesy and perfect for pizza night, this Italian Meat Stromboli recipe is an easy and delicious addition to your weeknight routine! ✅Ingredients DOUGH: • 3/4 cup warm water • 1 tablespoon ...

Do you know how to make Stromboli? With this step-by-step Stromboli recipe, you’ll be an expert on making this pizza-inspired appetizer! How to Make Stromboli Now, do you know what Stromboli is? I was ...

Hey. How’s it going? Oh, me? I’m fine. A little tired. Yeah, tax season is rough, especially when you forget to pay taxes on all those little freelance gigs you ...

A stromboli and a calzone are not the same thing. Please, I beg you, trust me. I tell that to people quite frequently (because I am the type of person who talks about stromboli a lot) and no one seems ...

Q: What’s the difference between a calzone and a strombolli? I might have misspelled that. It’s early and my coffee hasn’t kicked in. —Susan Durian, Chicago The calzone is defined as a “half-moon ...